News and events

4 items found
Feed Safety
Trouw Nutrition Asia Pacific organised the Feed Techno School 2021 online webinar on May 11-12 with the audiences from over 20 countries. Participants learned & discussed feed milling challenges & innovations by taking a journey on ‘Uncover your feed ingredients’ and ‘Engineer your formula’ through guest speakers - Ernst Nef, Freelance Consultant in Feed Milling & Feed Processing from Switzerland, Ester Vinyeta Punti, Global Nutrition & Formulation Manager at the innovation team of Trouw Nutrition, Spain and Dr. Prince Nanda, Trouw Nutrition’s Global ‘Feed Safety’ Program Manager working in The Netherlands.
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3D Approach to Mycotoxin Risk Management in Livestock and Poultry

Feed Safety
Livestock and poultry feeds and its raw materials are susceptible to fungal/mold colonization. Major plant-based animal feed raw materials around the world include maize, wheat, broken rice, millets, soybean meal, sunflower meal, rapeseed meal, rice bran, wheat bran, and DDGS. Due to the shortage of conventional raw materials, many by-products are used in feed today at different levels of inclusion. Such by-products unfortunately have proven to contain higher concentrations of mycotoxins as compared to their parent grains as mycotoxins tend to concentrate on outer portion of grains. This factor coupled with long rearing period of animals make them more susceptible to mycotoxicosis.
5/6/2021
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Challenges and solutions of feed raw material treatment under Asian conditions

Feed Safety
Humidity and precipitation are ongoing challenges for animal feed raw materials especially during the Asian region’s annual wet season (May to October). Proper storage of raw ingredients and processed feeds is required to support feed safety, stability and quality. Trade is another consideration. Bans on corn imports in some Asian countries increases the need to maintain a high level of quality for feed raw materials. Protecting and preserving valuable nutrients supports optimal feed quality, thereby animal nutrition and growth. 
4/8/2021
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Trouw Nutrition opens new calf and beef research facility in the Netherlands

Press release
State-of-the-art research facility to accelerate global innovation in ruminant nutrition Boxmeer, the Netherlands Trouw Nutrition, the global leader in innovative feed specialities, calf milk replacers, premixes and nutritional services for the animal nutrition industry, has today opened its new Calf & Beef Research Facility, close to Boxmeer, in the Netherlands. With state-of-the-art infrastructure and equipment, this new facility will engage in advanced studies alongside the group's two existing dairy facilities in Boxmeer and Burford, Canada, to accelerate innovation in ruminant nutrition.
4/5/2016
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